Changing consumer habits have accelerated the proliferation of oven and microwaveable packaging, and this is yet another challenge facing the food industry. How can we combine the demand for microwaveable…
Sustainable packaging is a trend. It has already become a great ally in the competitive differentiation strategy of many companies. In most cases, its ecofriendly characteristic is one of the…
Single-dose packages, also known as unit dose packages, are those that offer any type of product in a quantity intended for individual use or consumption. Single-dose packaging reflects the consumer's…
Due to the 2030 Agenda legislations, there are doubts about the use of terms such as “sustainability”. The new legislations established by the United Nations to achieve the Sustainable Development…
Sustainability, the great challenge for the packaging sector Most of the waste that citizens generate in industrialized countries is made of packages and food containers. Consumption of industrial products of…
The origin of this "vacuum" system Exposing food to vacuum in order to extend the shelf life of a product is a technique developed in the 17th century by Denis…
